Pipers by the Lake
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Ballarat Restaurant Menu Pipers by the Lake

 

Starters

  • Soup of the day served with Turkish bread    9.90
  • Garlic bread  7.90
  • Garlic cheese and chive pizza  8.90
  • Sweet chilli cheese and sour cream pizza  9.90
  • Turkish bread with dukkah and hommus  11.90
  • Bruschetta with asparagus, goats fetta, balsamic glaze and shaved parmesan  10.90
  • Bowl of wedges with sour cream and sweet chilli sauce  5.90
  • Antipasto platter – selection of marinated vegetables, olives, cured and smoked meats, cheese and fruit served with Turkish pide    small 18.90, large 24.90

 

Mains

  •  Penne pasta with chicken, bacon, spinach, sundried tomato and pine nuts # 18.90
  • Steak sandwich with tender fillet steak, bacon, caramelised onion and hollandaise on toasted ciabatta with chips  19.90
  • Chicken breast fillet with spinach and brie, wrapped in prosciutto and served on parmesan mash with broccolini  23.90
  • Open lamb souvlaki with greek salad, grilled pita bread and babbaganoush #  21.90
  • Golden crumbed calamari with rocket, pear and parmesan salad and garlic aioli  19.90
  • Chicken ceaser wrap with chicken, bacon, avocado, parmesan, cos lettuce and creamy ceaser dressing with chips#  17.90
  • 350gm Prime Rib eye steak - if you enjoy your steak then look no further than opur generously cut 350gm prime ribeye steak served with golden kipfler potatoes, sauteed mushrooms and spinach and caramlised onion jus #  27.90
  • Honey chilli and sesame tempura prawns  21.90
  • Thai beef salad with cashews # 18.90
  • Atlantic salmon - a fish lovers delight! Pipers Atlantic Salmon is marinated in honey and soy and served with jasmine rice, chinese greens and pickled ginger # 25.90
  • Battered flathead tails with chips and salad (grilled option available)  19.90
  • Lebanese pita pockets filled with falafel balls, mixed salad, tzatziki and chilli jam * 17.90
  • Braised lamb ragu tossed through thick pappadelle pasta and topped with shaved parmesan # 18.90
  • Thai green vegetable and chickpea curry with jasmine rice and puppodum #* 17.90
  • Slow roasted lamb shank with sweet potato mash and sauteed spinach  24.90

 

# can be prepared gluten free  * can be prepared vegetarian

 

Kids Menu

  • Chicken strips and chips    7.90
  • Mini dim sims and chips  7.90
  • Fish bits and chips    7.90
  • Ham, cheese and pineapple pizza    7.90
  • Ham and cheese toastie with chips    7.90
  • Bowl of chips    4.90
     

For bookings call (03) 5334 1811 or email