Pipers by the Lake - Lunch
Starters
- Pipers soup of the day served with Turkish bread 12.90
- Garlic bread 7.90
- Garlic, cheese and chive pizza 9.90
- Sundried tomato, mozzarella and pesto pizza 9.90
- Stuffed mushrooms with three cheeses on rocket with sundried tomato pesto 11.90
- Bruschetta with proscuito, pear, goats cheese and rocket with balsamic glaze 12.90
- Panfried halloumi with sweet chilli, lemon and grilled pita bread 11.90
- Bowl of wedges with sour cream and sweet chilli 7.90
- Bowl of chips with garlic aioli 5.90
- Antipasto platter – selection of marinated vegetables, olives, cured and smoked meats, cheese and fruit, served with Turkish pide small 18.90
large 24.90
Mains
- Beer battered Barramundi with garden salad, chips and tartare sauce (GF) $20.90
- Lamb and coconut curry with rice, roti bread and tzatziki (GF) $23.90
- Steak Sandwich – scotch fillet steak grilled medium, on toasted Turkish bread with lettuce, tomato, beetroot, bacon, egg and hollandaise sauce, served with chips 22.90
- Lentil Burger – spiced lentil patty served on Turkish bread with spinach, cucumber and avocado with yoghurt, chilli relish and chips (V) $18.90
- Chicken caesar wrap with grilled chicken, bacon, cos lettuce, parmesan and a creamy dressing in a soft tortilla wrap, served with chips $19.90
- Salt and pepper squid – lightly dusted, fried golden and served with chips, greek salad and aioli $19.90
- Chilli prawn linguine with fresh chilli, tomato, capsicum, zucchini, olives, spinach and topped with parmesan $21.90
- Cold thai beef noodle salad with shaved beef, rice noodles, crisp salad, peanuts and a zingy dressing (GF) $22.90
- Atlantic salmon – Oven baked Atlantic salmon on greek salad with garlic and basil aioli (GF) $27.90
- Roast pumpkin, rocket and macadamia penne pasta, topped with goats cheese and parmesan $18.90 (V)
- Chicken breast filled with spinach, cheese and leek, wrapped in proscuito, and served on sweet potato mash with greens and jus (GF) $25.90
- Scotch Fillet (350gm) – cooked to your liking, our generous cut 350gm steak is served with golden kipfler potatoes, greens, and a smokey barbecue mushroom sauce 29.90 (GF)
- Moroccan chicken filo - tender chicken pieces in creamy vegetable and spice filling, wrapped in golden filo pastry, served with chips and salad $17.90
- Warm chicken salad with grilled chicken, chorizo sausage, roast capsicum, croutons and spinach, topped with goats cheese and balsamic glaze (GF) $19.90
- Toasted Panini - honey ham, spinach, pesto, avocado and swiss cheese toasted panini served with chips and garden salad $16.90
- Smoked salmon, asparagus and brie tart served with rocket and cucumber salad $17.90
(GF) can be prepared gluten free (V) can be prepared vegetarian
Kids Menu
- Chicken nuggets and chips 8.90
- Fish goujons and chips 8.90
- Party pies, chips and sauce 8.90
- Ham, cheese, carrot and lettuce wrap with chips 8.90
- Bowl of chips with tomato sauce 5.90
Bookings are highly recommended. For bookings call (03) 5334 1811 or simply send an email



